t. 607.272.2292
f. 607.272.7088
e. tompkins@cornell.edu
w. ccetompkins.org

Food Waste Reduction Class Videos

undefined

Lesson 1: 3-in-1 Reuse and Repurpose Meals

Recipes include

  • Sesame Beef & Greens Grain Bowl
  • Beef Patties with Sautéed Tomatoes
  • Beef Meatball Broth Soup

Video at  https://youtu.be/NEWYVULso_s

 

Lesson 2: Stocks, Pickles, and Coulis

Recipes include

  • Chicken Stock
  • Pickling Liquid (for radish, cucumbers, onions, and more)
  • Berry Coulis

Video at  https://youtu.be/_3oAqtQ3b3o

Lesson 3: Vegetable and Scrap Appreciation

Recipes Include

  • Veggie Stir Fry
  • Spiced Potato Empanadas

Lesson 4: Utilization (eat all the parts!)

Recipes Include

  • Sauteed Chicken with Mofongo (Plantain Mash) and Beans

Lesson 5: Family Focus with Colorful Combinations

Recipe

  • “Rainbow” Noodle Bowl

Lesson 6: 2-in-1 Night

Recipes

  • Cauliflower Veggie Tacos
  • Chicken Tacos
  • Green Salsa

Lesson 7: "Everything in the Refrigerator" Meal

Recipes

  • Classic Shakshuka
  • Shredded Potatoes with Veggie Sauce