t. 607.272.2292
f. 607.272.7088
e. tompkins@cornell.edu
w. ccetompkins.org

Prescription Produce Program Courses

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5 Required Classes with Surveys to Complete 

1. Introduction 

Video:  Link to Class 1 on YouTube

Surveys to Complete After Class: 

Consent to Participate

Demographic Survey

2. Setting Personal Health Goals

Video:  Link to Class 2 on YouTube

Surveys to Complete After Class: 

Consent to Participate in CMC Health Research -- new version coming soon

Setting Your Personal Health Goals

3. Diet & Nutrition that Starts with Fruit and Vegetables

Video:  Link to Class 3 on YouTube

Survey to Complete After Class:  

Diet and Nutrition Survey

4. Purchasing Affordable Healthy Food

Video:  Link to Class 4 on YouTube

Survey to Complete After Class: 

Food Purchasing Survey

5. Cooking In Season

Video:  Link to Class 5 on YouTube

Survey to Complete After Class: 

Cooking Interest Survey

Mid-season and Exit Surveys

Mid-season Survey

If you started in May, please complete this between Sept 15-Oct. 15

If you started in October, please complete this between Jan 15-Feb 15

Exit Survey

If you started in May, please complete this between Nov 15-Dec 15

If you started in October, please complete this between March 5-March 30

Recipes

Seasonal Recipe Guide for Tompkins County

Online Recipe Guide at CCETompkins.org

          

Optional Group Activities

 Program Facebook Group

Tina Snyder's Weekly Nutrition and Cooking Series

email Tina at tmf8@cornell.edu

The Cooking Hotline at 607-251-0393 

Available Mon 2-6 and Fri 9-1 for questions about recipes, food storage, nutrition and anything else you want to know about cooking what you have!

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