Cornell Cooperative Extension

Tompkins County
crab apples
Image by Sandy Repp

Learn how to get started with home cidermaking at this class on October 19.

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Introduction to Home Cidermaking

  • Wednesday, October 19, 2016, 6:30 PM - 8:30 PM

'Hard' cider was a popular beverage in early American history, and it’s making a big comeback today. Pressing and fermenting apples is a great way to preserve them for winter! Learn about blending different apple varieties for the best flavor, equipment needed for pressing and fermentation, sanitation, types of yeast, bottling and other details to get you started with making your own cider.

REGISTER ONLINE HERE or call (607) 272-2292 to register by phone.

Fee

$5-$10/person self-determined sliding scale

Learn More

http://db.ccetompkins.org/programs/civicrm/event/info?id=778&reset=1

Location

CCE-Tompkins Education Center
615 Willow Avenue
Ithaca, NY 14850-3555

Last updated October 6, 2016

 

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