Come join SNAP-Ed Nutrition Educator Sarah Curless on her weekly Zoom class adventure making arguably the most comforting food of all time: soup! Learn FREE tips for how to plan, shop, prepare, and save money all at the same time with the help of broth, as well as how to get more whole fruits and vegetables, whole grains, lean proteins, and low-fat dairy products into your food routine. If you would like to cook along, please click on the link below to see what ingredients you need for each recipe:
Week 1: Learn about calcium, and make Kale and White Bean Soup
Week 2: Try Lean Proteins and make Burrito Soup
Week 3: Take the Fruit and Veggie Challenge and try Autumn Squash Bisque with Ginger
Week 4: Make a Change AND make Sweet Potato and Pumpkin Soup
Copy_of_Cooking_Matters_for_Adults_(3).pdf
FREE!
This event is online
Last updated September 30, 2021