CCE-Tompkins is unique among local organizations in offering a continuum of education and resources that enable it to address a food systems issues in a holistic way. By working at a food-system level, we can more effectively respond to cross-cutting needs such as food safety, food access, local agriculture and community infrastructure. We offer resources for farmers, and consumers, to help strengthen our local and regional food systems.
This new fund will support innovative projects in agriculture and horticulture, in honor of Monika Roth, retiring Ag Issue Leader at CCE-Tompkins.
Come down to Press Bay Alley & Court on Thursday, April 18 from 4:30-7:30pm for our spring "ham & lamb" holiday farmers' market.
Our South Central NY Agriculture Program serves farmers and rural landowners in Chemung, Cortland, Tioga, Tompkins and Schuyler Counties.
This fact sheet offers professionals and homeowners a range of alternatives to glyphosate use in landscapes.
Interested in growing industrial hemp on your farm? Here are detailed resources compiled by Cornell on all aspects of industrial hemp culture in New York State.
Our latest annual report for 2018 is now available online. Visit our Annual Reports page to follow our progress from past years.
Last updated April 16, 2019