CCE-Tompkins is unique among local organizations in offering a continuum of education and resources that enable it to address food systems issues in a holistic way. By working at a food-system level, we can more effectively respond to cross-cutting needs such as food safety, food access, local agriculture and community infrastructure. We offer resources for farmers, and consumers, to help strengthen our local and regional food systems.
Graham Savio
Agriculture & Horticulture Issue Leader
gs695@cornell.edu
(607) 272-2292 ext 159
Last updated November 26, 2024